Common Name(s): Peg-120 methyl glucose dioleate,glucamate doe-120,polyoxyethylene-120 methyl glucose dioleate

CAS Number: 86893-19-8

DESCRIPTION

What It Does: Thickens water-based formulas and helps them spread easily while conditioning skin.

Why It's Used: Used as a rheology modifier and mild emulsifier in shampoos and mild cleansers; glucose base provides natural-origin appeal.

How It Works: 120 eo units on methyl glucose dioleate give very high hlb (~17-18) and strong water solubility; acts primarily as a rheology modifier and secondary emulsifier/solubilizer.

Typically Found In: Mild shampoos,baby products,gentle cleansers,natural cosmetics

TECHNICAL DETAILS

Primary Category: Functional ingredient – viscosity controlling

Secondary Functions: Emulsifying,skin conditioning

Application Areas:

Typical Concentration Range: 0.5%–3%

SOURCING & ETHICS

Vegan Status: Yes

Halal Status: Yes

Source Notes: Methyl glucose from plant (corn/wheat starch); oleic acid from plant; eo from petrochemical; semi-natural.

SKIN COMPATIBILITY

Irritancy Rating: 1/5 – very low

Comedogenicity Rating: 0/5 – non-comedogenic

Sensitivity Concerns: Very mild; suitable for sensitive skin.

Safe for Sensitive Skin: Yes

SAFETY & COMPATIBILITY

Safety Profile: Excellent safety profile. ewg score: 1.

Works Well With: Anionic surfactants,amphoteric surfactants,humectants,other natural thickeners

Avoid Combining With: No significant incompatibilities

SCIENTIFIC NOTE

Peg-120 methyl glucose dioleate (glucamate doe-120) is a classic rheology modifier for mild surfactant systems; glucose base gives natural-origin positioning; hlb ~17-18 makes it water-soluble; thickening mechanism is hydrogen-bond network formation at high eo count; cas 86893-19-8.

Last Verified: 2026-03-27

Primary Sources: Cosing database,inci dictionary,croda technical data,cas 86893-19-8