Protein After Shave Lotion

Mario Badescu

Protein After Shave Lotion

Protein After Shave Lotion

Mario Badescu

protein-after-shave-lotion

Moisturize

9818372178213

Morning or Evening?

Morning
Evening
Both

How often will you use this product?

Everyday
Every other day
Every 3 days
Every 4 days
Every 5 days
Every 6 days
Once a week
Twice a week
On specific days
As needed
On rotation

Notes

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Compatibility Score

0%

Microbiome
Ingredients
Biological
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How It Fits Into Your Skincare Routine

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Highlights

WHAT IS IT?

After shave lotion with soothing ingredients

FEATURES

Oil-free and lightweight, Minimizes razor burn and ingrown hairs, Soothes, softens and hydrates skin

BEST FOR

combination, oily, sensitive

CHECKS

Free of sulfate

Who Is It For?

Men

What Does It Help With?

Soothes And Rehydrates Skin After Shaving Prevents Razor Burn And Ingrown Hairs

Budget

Affordable (under $30)

How To Use

Which routine should it be used in?

Morning
Evening
 
Cleanse
Tone
Eyecare
Serum
Moisturize
Suncare
 

Instructions:

Apply to skin after shaving. Can be used on face, legs, arms, and any shaved areas of the body

Key Information

Vegan
Cruelty-free
Sensitive-safe
Non-comedogenic
Hypoallergenic
Microbiome-safe
Preservative-free
Eco-friendly
Pregnancy-safe
Oil-free

What Mario Badescu Says

Product Description:

Protein Post-Shave Lotion refreshes and rehydrates skin after shaving with soothing ingredients of Oatmeal and Allantoin. Lightweight after shave moisturizer in an oil-free formula to rehydrate and refresh skin.

About the Brand:

Mario Badescu has been a New York skincare staple for over five decades, offering personalized solutions for every skin concern. Known for its iconic Drying Lotion and comprehensive product range, this brand provides accessible, effective treatments trusted by generations. Discover timeless skincare wisdom with Mario Badescu's proven formulations.

Ingredients Overview

Ingredients List

AQUA (WATER, EAU). ISOPROPYL ALCOHOL, AVENA SATIVA (OAT) KERNEL FLOUR. ALLANTOIN, SODIUM CHLORIDE, CARBOMER, PARFUM (FRAGRANCE), METHYLPARA-BEN, TRIETHANOLAMINE, QUATERNIUM 15, CI 19140 (YELLOW 5), CL 42090 (BLUE 1)

Key Ingredients

Allantoin, Oatmeal

Ingredients Details

Allantoin

Common Name(s): 5-ureidohydantoin,glyoxyldiureide,aluminum dihydroxy allantoinate

CAS Number: 97-59-6

DESCRIPTION

What It Does: Soothes irritation, accelerates wound healing, promotes skin cell renewal, and provides mild keratolytic exfoliation.

Why It's Used: Gold standard multi-function soothing active โ€“ one of the most widely used cosmetic ingredients across all product types for its exceptional tolerability and clinically proven multi-action skin conditioning.

How It Works: Promotes keratinocyte proliferation and fibroblast migration for wound healing. mild keratolytic activity by disrupting corneocyte binding. anti-irritant via direct protein binding and anti-inflammatory cytokine reduction. humectant activity via hydroxyl groups.

Typically Found In: Post-procedure products,sensitive skin formulas,wound care,anti-acne treatments,baby products

TECHNICAL DETAILS

Primary Category: Active ingredient โ€“ soothing / anti-inflammatory

Secondary Functions: Wound healing,keratolytic,anti-irritant

Application Areas:

Facial Skincare

Body Care

Hair Care

Beard Care

Color Cosmetics (Makeup)

Dietary/Oral Supplements

Typical Concentration Range: 0.1%โ€“2%

SOURCING & ETHICS

Vegan Status: Yes โ€“ synthetic or comfrey-derived

Halal Status: Yes

Source Notes: Plant-derived extract or synthetic.

SKIN COMPATIBILITY

Irritancy Rating: 1/5 โ€“ very low

Comedogenicity Rating: 0/5 โ€“ non-comedogenic

Sensitivity Concerns: Exceptionally well-tolerated; suitable for all skin types including baby and compromised skin.

Safe for Sensitive Skin: Yes โ€“ particularly recommended for sensitive skin

SAFETY & COMPATIBILITY

Safety Profile: Excellent safety profile. ewg score: 1.

Works Well With: Ceramides,panthenol,allantoin,hyaluronic acid,centella asiatica

Avoid Combining With: No significant incompatibilities

SCIENTIFIC NOTE

Allantoin's keratinocyte proliferation stimulation occurs via receptor-mediated signaling (possibly machr activation) rather than non-specific irritation-driven proliferation, making it a true wound-healing stimulant rather than a pro-inflammatory proliferative signal.

Last Verified: Cosing database,cir safety assessment,araรบjo et al. allantoin review

Primary Sources: 2026-03-12

Oatmeal

Common Name(s): Oatmeal,cosmetic active,established function

CAS Number: N/a

DESCRIPTION

What It Does: Delivers characteristic cosmetic function โ€” skin conditioning, antioxidant protection, active biological benefit, or formulation function โ€” at recommended use concentration.

Why It's Used: Selected for functional contribution and formulation compatibility supported by cosmetic science and regulatory safety data.

How It Works: Works through the mechanism of its molecular class โ€” physicochemical or biological interaction with skin proteins, lipids, or receptors as documented in peer-reviewed cosmetic literature.

Typically Found In: Skin care formulations

TECHNICAL DETAILS

Primary Category: Active ingredient โ€“ cosmetic active

Secondary Functions: Skin conditioning

Application Areas:

Facial Skincare

Body Care

Hair Care

Beard Care

Color Cosmetics (Makeup)

Dietary/Oral Supplements

Typical Concentration Range: 0.1%โ€“10%

SOURCING & ETHICS

Vegan Status: Conditional

Halal Status: Yes

Source Notes: Commercially produced for cosmetic use. verify vegan/halal status with supplier.

SKIN COMPATIBILITY

Irritancy Rating: 1/5 โ€“ very low

Comedogenicity Rating: 0/5 โ€“ non-comedogenic

Sensitivity Concerns: Well-tolerated by most skin types.

Safe for Sensitive Skin: Yes

SAFETY & COMPATIBILITY

Safety Profile: Good safety profile at recommended concentrations. ewg score: 1โ€“2.

Works Well With: Standard skincare actives

Avoid Combining With: No known significant incompatibilities

SCIENTIFIC NOTE

Oatmeal has an established safety and efficacy profile within the cosmetic regulatory framework at standard use concentrations.

Last Verified: Cosing database,oatmeal technical literature

Primary Sources: 2026-03-12